Friday, June 20, 2008

TOMATO CHEESE STICK

Ingredients
1 bowl all purpose flour
2 tbs grated cheese
3 tbs butter
½ tsp paprika or red chili powder
Salt to taste
2 tbs tomato sauce
½ tsp baking powder (only if baking instead of frying)


Method
Mix all the ingredients and prepare a dough with slight water. Make the dough smooth and roll out. If you decide to bake be sure to add baking powder to make it soft. Once you roll out, cut into strips and place in baking sheet to bake at 350F or deep fry. Ideal to serve with a dip.Instead of tomatos, you could add your own variation and try it such as mint, spinach, etc.

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